Resource--Dry-Pack Food Storage Using PETE Plastic Containers

PETE refers to a type of clear plastic bottle commonly used for many foods sold in grocery stores. The bottles are identified on the bottom, next to the recycle emblem, with the letters PETE. This type of container

has good oxygen barrier qualities and can be used with oxygen absorbers to store shelf stable, bulk dry foods. The low oxygen content of the sealed containers protects the stored food from insect infestation and

helps preserve product quality. 

These containers are well suited for products that are rotated on a regular basis, while still providing

several years of storage capability. 

Instructions for Re-use:

1. Use only PETE bottles that have been previously commercially packaged with food.  Bottles need to have screw-on lids with plastic lid seals, not paper or foam. 
2. Verify that the lid seal will not leak air by placing a sealed empty bottle under water and pressing on it.
3. Wash and rinse bottles to remove any residue. Drain and dry bottles.
4. Place an oxygen absorber packet into each bottle.  
5. Fill bottles with bulk dry products that are low in moisture and oil content.  
6. Wipe top sealing edge clean.  
7. Screw lids on tightly. Tape the lid edge to prevent loosening.  
8. Store the products in a cool, dry location, away from sunlight.  
9. Use a new oxygen absorber packet each time a bottle is refilled for storage.