Tuesday, February 16, 2010

Chocolate Chip Cookies

Recipe submitted by April R.

This recipe uses wheat and bean flour, adding white bean flour when using whole wheat boosts the nutrition of the item

Cream together:
1 lb. Butter or margarine
2 c. white sugar (I cut both sugars back to 1 ½ c. each)
2 c. brown sugar
4 eggs

Add:
2 tsp. baking soda
2 tsp. baking powder
2 tsp. vanilla
¼ cup white bean flour
2 ¼ cup whole-wheat flour
2 cups white flour
3 c. oats, quick or rolled
1 12 oz. pkg. chocolate chips
1 8 oz. pkg. Hershey Almond Bar cut into pieces (Optional)

Bake at 400 degrees for 8-9 minutes. Do not over bake.

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